Drunken Fruit® Peach Cinnamon Frose

Yes, you can enjoy frose in autumn and winter. This is a sweet, earthy cocktail for any time of the year!

Inspired By Drunken Fruit® Peach

How many ways can you enjoy Drunken Fruit Peach? This frose is a fan favorite.


Ingredients

  • 1 Cup Drunken Fruit® Peach with Dew

  • 1 750ml Bottle of Rose

  • 1/2 Cup Cinnamon Simple Syrup

  • 1/4 Cup Cinnamon Spiced Rum or Spiced Rum

  • 2oz Lime Juice

  • 1-2 Cups Ice or as Desired


This Cocktail Features Black Owned Brand Devil’s Reef Cinnamon Spiced Rum

Pour rose into an ice cube tray and freeze for at least six hours, once frozen add rose cubes, cinnamon syrup, Drunken Fruit Peach, rum, lime juice, and ice to a blender. Blend until desired consistency is reached. Enjoy!


Highlights

This recipe was brilliantly recreated by Camille Wilson, The Cocktail Snob lifestyle blogger and cocktail enthusiast based in NYC. Please visit www.cocktailsnobnyc.com for guides and reviews, happy hour at home recipes, and much more. Named Top 20 Black Mixologists You Need To Know.




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Drunken Fruit® Spice Apple Fritters

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Drunken Fruit® Candy Apple Bourbon Fizz